deviled ham recipe with cream cheese

Form into a ball and roll in the crushchopped pecans. In the work bowl of a food processor pulse all ham until almost smooth.

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In a large bowl add in all the ingredientsStir until well-combined.

. Transfer to a large bowl and add all the remaining ingredients except salt and black pepper. Cover bowl with plastic wrap and refrigerate 8 hours to overnight. Milk with the chilled cream cheese mixture before spreading onto bread slices.

Let cream cheese soften. Bread slices lettuce Mix together cheese deviled ham evaporated milk relish and mustard together. Creme together the creme cheese deviled ham spread A1 worchester tabasco and garlic.

Cover and refrigerate for at least 2 hours before serving or up to 3 days. Rate this Deviled Ham and Cream Cheese recipe with 1 16 oz can deviled ham 1 16 oz package cream cheese 1 loaf french bread. Serve with bread okra and mustard.

Explore RAMDOM_KEYWORD for thousands of unique creative recipes. Cover and refrigerate up to 5 days. Cover the bowl with plastic wrap and chill in the refrigerator for at least 2-3 hours.

Get full Deviled Ham and Cream Cheese Recipe ingredients how-to directions calories and nutrition review. 8 ounces cream cheese. Ad From Breakfast to Dinner Jimmy Dean Has Mouthwatering Sausage Recipes for Any Meal.

Place all of the ingredients into the canister of a food processor fitted with a blade attachment. Place chopped ham in a food processor until finely chopped. You can contact the sales team for more info.

Pulse 8 ounces coarsely chopped country ham or good deli ham in a food processor until finely chopped. Serve immediately as a dip spread for crackers or sandwich. If you like it a little spicier increase the tabasco.

ZIPPY HAM AND CHEESE SPREAD 12 pound grated cheese 12 cup deviled ham 14 cup undiluted Carnation Evaporated Milk 14 cup pickle relish 1 teaspoon prepared mustard FOR SERVING. For easier spreading mix 1 Tbsp. Add cream cheese mayonnaise green onion mustard capers shallot hot sauce pepper and Worcestershire.

Work in the sliced olives and shredded chedder. It tastes great on crackers or in a sandwich. Wrap in plastic wrap.

No Matter Which Recipe You Pick Expect Jimmy Dean Signature-Seasoned Taste in Each Bite. Prepare cream cheese mixture as directed. Spread over bread slices top with lettuce and a second bread slice.

4 14 ounce can underwood deviled ham. Add salt and pepper to. Spread onto bread slices and continue as directed.

1 teaspoon Worcestershire sauce or to taste directions. When ready to eat remove from the fridge and serve. Season with salt to taste.

Decorate with a cherry if you desire. How to Make Deviled Ham. Or prepare sandwiches as directed but do not cut into quarters.

Remove ham from the processor and place in a large bowl together with the cream cheese onion sweet pickle relish green onion mustard hot sauce Worcestershire sauce optional mayonnaise salt and black pepper to taste cayenne pepper optional and. Save Recipe Great fast easy Dip or spread. Process on low speed to desired consistency.

Beat cream cheese ham green onions and English mustard together in a bowl. Wrap in plastic wrap and chill until solid.

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